Ewenique

Producer/Affineur: Central Coast Creamery
Origin: Paso Robles, California
Milk Type: Sheep
Milk Treatment: Pasteurized
Texture: Hard
Style: Gouda
Rind Type: Unrinded, Waxed
Rennet: Vegetarian
Mouthfeel: Toothsome, Dense
Flavor: Pineapple, Nutty

Central Coast Creamery is owned and run by Reggie Jones. Reggie got his start in the cheese industry selling cultures for cheese making. This insider knowledge gives Reggie a foot up on hitting all the right notes. His cheeses are very tasty and approachable, they are great center of the plate cheeses or as an ingredient.

Ewenique is made entirely from California sheep's milk. It's a sweet and salty gouda with fruity pineapple notes and a delightful nuttiness. Extremely easy to love.