Seascape

Producer/Affineur: Central Coast Creamery
Origin: Paso Robles, California
Milk Type: Cow & Goat
Milk Treatment: Pasteurized
Texture: Semi-Hard
Style: Cheddar
Rind Type: Unrinded, Waxed
Rennet: Vegetarian
Mouthfeel: Dense, Fudgy
Flavor: Sweet, Mildly Sharp

Central Coast Creamery is owned and run by Reggie Jones. Reggie got his start in the cheese industry selling cultures for cheese making. This insider knowledge gives Reggie a foot up on hitting all the right notes. His cheeses are very tasty and approachable, they are great center of the plate cheeses or as an ingredient.

Seascape is made with a blend of cow and goat milk in a cheddar-like style. It is dense and fudgy, with sweet browned butter and fruity goat milk notes, combined with a mild sharpness.