Gourmet Imports » Cheese » Semi-Soft » West West Blue (Seasonal)

West West Blue (Seasonal)

from United States by Parish Hill Creamery

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ITEM DESCRIPTION	TEMP	SKU
1 x 16 lbs (whole wheel)	chilled	CHD-WEST
1 x 8 lbs (1/2 wheel cut)	chilled	CHD-WEST

OVERVIEW
PRICING

About West West Blue (Seasonal)

Raw cow's milk, blue veined, aged 4 months minimum

West West is, in our opinion, the best blue cheese being made in America. Cult hero Peter Dixon uses homemade starter culture and a 200-year-old gorgonzola recipe to make this epic natural rinded blue cheese. The production process alone takes 2 days – which is crazy – and the results are sublime.
Toasty, sweet, with a spiced, verging on foie gras finish.
Ingredients: Raw cow's milk, native cultures, traditional rennet, Maine sea salt.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

SKU	ITEM DESCRIPTION	ITEM WEIGHT RANGE	PRICE PER LB
CHD-WEST	1 x 16 lbs (whole wheel)	14.40 lbs. - 17.60 lbs.
CHD-WEST	1 x 8 lbs (1/2 wheel cut)	7.20 lbs. - 8.80 lbs.

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